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W Punta de Mita

Punta Mita, Nayarit, Mexico · W Hotels · Core Luxury

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Home to two restaurant collaborations that rarely share a property: Spice Market Punta Mita by Jean-Georges Vongerichten and Rubra by Daniela Soto-Innes, the 2019 James Beard Outstanding Chef. Set on Riviera Nayarit's Costa Banderas, with boat departures to the Marietas Islands biosphere reserve minutes from the lobby.

About W Punta de Mita

History

W Punta de Mita opened in 2015 as a beachfront W Hotels resort in Riviera Nayarit. Marriott’s official property pages emphasize its modern luxury positioning, secluded beach setting, and spa-led wellness focus rather than a credited architect or designer. The resort is notable for its mix of high-energy W branding with outdoor experiences such as surf, kayaking, zip lining, and tequila-focused programming. Its signature dining also includes Chef Jean-Georges Vongerichten’s Spice Market Punta Mita and Chef Daniela Soto-Innes’s Rubra.

The setting

On Costa Banderas at Km 8.5 of the Punta Mita highway, between Sayulita and the main Punta Mita gate. Puerto Vallarta is the airport city. This is the Nayarit beach, not downtown PV.

Restaurants and bars

Amenities

Awards

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