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The St. Regis Kuala Lumpur
Kuala Lumpur, Malaysia · St. Regis · Grand Luxury
The St. Regis Kuala Lumpur opened in May 2016 within the 72-acre KL Sentral CBD, housing USHI, Kuala Lumpur's only restaurant to serve Ozaki beef, named for the sole Japanese rancher permitted to market wagyu under his personal name, alongside The Brasserie, selected by the Michelin Guide. Its rooms rank among the largest in the city, and the KLIA Ekspres delivers non-stop airport connections in 28 minutes from the adjacent station.
- 208 rooms
- Opened 2016
- Neighborhood: Kuala Lumpur Sentral
- Rooms from 678 sq ft (63 m²)
- Architect: RSP Architects
- Interiors: GA Design
About The St. Regis Kuala Lumpur
- USHI at The St. Regis KL is Kuala Lumpur's only Japanese restaurant serving Ozaki beef, a wagyu from Miyazaki named for rancher Muneharu Ozaki, the sole cattle producer in Japan legally permitted to brand beef under his personal name rather than a prefecture.
- The Brasserie is listed in the Michelin Guide as a recommended restaurant, making it one of the few hotel dining rooms in Malaysia to carry the distinction.
- The hotel opened as Malaysia's first St. Regis just one month before The St. Regis Langkawi, marking the brand's simultaneous dual debut in the country, an unusual launch strategy for the portfolio.
History
The St. Regis Kuala Lumpur opened in May 2016 as the brand's landmark entry into Malaysia, part of the ONE IFC mixed-use development in KL Sentral. Developed by ONE IFC Sdn Bhd, it blends St. Regis heritage with contemporary art and design, symbolizing Kuala Lumpur's urban glamour rebirth. The property features the largest guest rooms in the city and signature butler service.
The setting
The St. Regis Kuala Lumpur stands at 6 Jalan Stesen Sentral 2, within the 72-acre KL Sentral CBD development — the city’s principal transportation hub, purpose-built on former railway marshalling yards and home to the KLIA Ekspres, which delivers non-stop airport journeys in just 28 minutes. The National Mosque of Malaysia, one of the capital’s most architecturally distinguished landmarks, is a 12-minute walk. Central Market is 15 minutes by transit and Merdeka Square a further six minutes beyond. The hotel’s rooms rank among the largest in Kuala Lumpur, and a cluster of landmark luxury hotels lies to the northeast — a positioning that fuses global connectivity with the refined elegance the St. Regis brand demands. 11 km from Petronas Twin Towers.
Restaurants and bars
- The Brasserie — Restaurant
- Taka — Restaurant · Japanese
- USHI — Restaurant · Japanese
- Tenshin — Restaurant · Omakase
- The Drawing Room — Café
- Crystal — Restaurant
- Astor Bar — Bar
- Gordon Ramsay Bar & Grill — Restaurant · British · Chef Gordon Ramsay
Amenities
- Iridium Spa
- rooftop infinity pool
- fitness center
- kids club
- 24-hour butler service
- art collection
- Rooftop bar
Awards
- Forbes Travel Guide Four-Star (2026)
- Malaysia's Leading Luxury Hotel 2025 (World Travel Awards) (2025)
- Forbes Travel Guide Recommended
- Tatler Best-in-Class Hotel of the Year & Best City Hotel
- The Brasserie Michelin Selected
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More hotels in Kuala Lumpur
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- Banyan Tree Kuala Lumpur — Banyan Tree · High Luxury
- Park Hyatt Kuala Lumpur — Park Hyatt · High Luxury
- Shangri-La Kuala Lumpur — Shangri-La · High Luxury
- The Ritz-Carlton, Kuala Lumpur — Ritz-Carlton · High Luxury
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