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The Rebello Hotel & Spa

Porto, Portugal · Independent · Accessible Luxury

The Rebello Hotel & Spa: ExteriorThe Rebello Hotel & Spa: ExteriorThe Rebello Hotel & Spa: Bedroom

Seven derelict sheds on the Gaia quay, built to hold port wine and later turned over to making pots and cutlery, became this 103-apartment hotel in the summer of 2023. Metro Urbe kept the long stone river fronts and slid two new blocks into the slope behind them, while Daniela Franceschini of Quiet Studios furnished the rooms with rippled headboards, steel-framed glass and work by Porto makers. The name bends rabelo, the flat wooden boats that once brought wine down the Douro, and the restaurant Pot&Pan serves dinner in the pans the place used to make.

About The Rebello Hotel & Spa

History

The site on the Gaia bank of the Douro began as warehousing for the port wine trade, the buildings that received the wine brought downriver by rabelo boat before it was shipped abroad. Later the same nineteenth-century sheds were given over to industry, ending as a factory making kitchen utensils and cutlery, and by the time the Bomporto group bought them they were seven unused buildings on a steeply sloping plot.

Architects Metro Urbe consolidated the site into four buildings: two long river-facing structures whose stone facades and structure were preserved, and two new central blocks that absorb smaller original structures and resolve the slope. Interiors are by the Spanish designer Daniela Franceschini of Lisbon-based Quiet Studios, who worked with local artists and craftspeople and took water, wood and wine as her references: steel-framed glass partitions, concrete floors, metal light fittings, travertine and walnut kitchenettes, rippling headboards that quote the river, and chairs by the Collector Group. The hotel opened in the summer of 2023 as Bomporto's third property in Portugal, after roughly five years of development, with 103 apartments in eleven types from 37 to 195 square metres, the ground-floor restaurant Pot&Pan under chef André Coutinho serving Portuguese cooking in shared pots and pans, the River Social cafe and shop, a fourth-floor rooftop bar and restaurant, a spa modelled on Roman baths, and underground parking. The name is a small twist on rabelo.

The setting

Cais de Gaia is the south bank of the Douro, in Vila Nova de Gaia rather than Porto itself, and it is where the port wine actually lives: the lodges that mature it are a five-minute walk uphill, along with the World of Wine museum complex that opened in 2020 on the site of more old cellars. Across the water the Ribeira quay stacks up in colour, tied to this bank by the Dom Luís I bridge of 1886, built by Théophile Seyrig, once Gustave Eiffel's partner. Downstream the riverbank passes the fishing village of Afurada and reaches the Atlantic and its sunset-facing beaches in about ten minutes by bike.

Restaurants and bars

Experiences

Amenities

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