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The Peat Inn
Peat Inn (near St Andrews), Fife, United Kingdom · Independent · Accessible Luxury



The Peat Inn was built in the mid-1700s as a coaching inn, and the surrounding village later took its name from the property. Over more than 250 years, the whitewashed building has served as a hotel, pub, and coaching house before becoming one of Scotland's most acclaimed dining destinations. Its long transition from roadside coaching stop to celebrated restaurant reflects a building that has continuously adapted its function near St Andrews in Fife. Geoffrey and Katherine Smeddle have owned and operated the property since June 2006.
- 8 rooms
- Opened 1750
- Neighborhood: Peat Inn
About The Peat Inn
- Built in the mid-1700s as a coaching inn, the whitewashed building gave its name to the surrounding village that grew up around it.
- It has been owned and operated by chefs Geoffrey and Katherine Smeddle since June 2006, over 250 years after the original coaching inn was built.
History
The Peat Inn was built in the mid-1700s as a coaching inn and subsequently gave its name to the surrounding village that grew up around it. The Peat Inn. Over 250 years, the whitewashed building has served as a hotel, pub, and coaching house before becoming one of Scotland's most acclaimed dining destinations. Great British Chefs, MICHELIN Guide. It has been owned and operated by Geoffrey and Katherine Smeddle since June 2006. Christie & Co
Restaurants and bars
- The Peat Inn Restaurant with Rooms — Restaurant
Experiences
- Tasting menu — A tasting menu experience; allow approximately 2½–3 hours for dining.
Amenities
- Michelin-starred restaurant led by Chef Patron Geoffrey Smeddle
- Eight luxury suites including seven split-level duplexes
- Complimentary breakfast served in-room
- Reception lounge with a historic log fire place
- Private off-street parking for guests
- Three elegant and intimate dining rooms
- EV charging
Open The Peat Inn in the atlas for live weekend rates, photos, and the full folio.