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Tenuta di Trinoro & Passopisciaro Lodging

Sarteano, Siena, Italy · Independent · Accessible Luxury

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Tenuta di Trinoro was established in 1992 by the late Andrea Franchetti, who transformed a remote, abandoned corner of the Val d'Orcia into a wine estate using Bordeaux cuttings. Franchetti later expanded his vision to the slopes of Mount Etna in 2000, founding Passopisciaro and restoring historic structures to create a dual-estate hospitality offering. Today, both properties provide exclusive-use lodging that reflects Franchetti's "cult" status and commitment to high-altitude terroir.

History

Tenuta di Trinoro was established in 1992 by the late Andrea Franchetti, who transformed a remote, abandoned corner of the Val d'Orcia into a world-class wine estate using Bordeaux cuttings. Franchetti later expanded his vision to the slopes of Mount Etna in 2000, founding Passopisciaro and restoring historic structures to create a dual-estate hospitality offering. Today, both properties provide exclusive-use lodging that reflects Franchetti's "cult" status and commitment to high-altitude terroir.

The setting

The address sits in Castiglioncello del Trinoro, Sarteano, Italy.

Amenities

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