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Maison Lameloise

Chagny, Burgundy, France · Independent · Core Luxury

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A fifteenth-century post house in Chagny, Maison Lameloise has been in the family since 1921 and earned a Michelin star in 1926, the guide's first year of starring restaurants. Jacques Lameloise became the youngest chef ever to win three stars, at 32, in 1979. Eric Pras, a Meilleur Ouvrier de France, has held the three-star kitchen since 2008, with sixteen rooms in the original Burgundy stone.

About Maison Lameloise

History

Housed in a former fifteenth-century post house in Chagny, Maison Lameloise has been in the Lameloise family since 1921. It earned a Michelin star in 1926, the guide's first starring year, and has held three stars since Jacques Lameloise won them in 1979 at age 32, the youngest chef then to do so. Chef Eric Pras, a Meilleur Ouvrier de France, has led the kitchen since 2008. Sixteen guest rooms sit in the original Burgundy stone building.

The setting

4.9 km from Route des Grands Crus in Santenay.

Restaurants and bars

Experiences

Amenities

Open Maison Lameloise in the atlas for live weekend rates, photos, and the full folio.

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