Luxury Hotels Atlas / Places / United States / Warren / The Hopkins Inn
The Hopkins Inn
Warren, Connecticut, United States · Independent · Near Luxury
A Federal-style house has looked down on Lake Waramaug since 1847, when The Hopkins Inn opened as Hopkins Place. Franz and Beth Schober have run it for more than forty-five years, and the kitchen is contemporary Austrian, Franz's heritage, with American plates beside Wiener schnitzel. Eleven rooms and two apartments share the house, and a private beach with Adirondack chairs sits a short walk below the terrace and its horse chestnut tree.
- 11 rooms
- Opened 1847
About The Hopkins Inn
- The inn opened in 1847 as Hopkins Place, a summer boarding house above the north shore of Lake Waramaug.
- Franz Schober's Austrian menu is the draw; the dining room's picture windows and a flagstone terrace look at the lake and Hopkins Vineyard.
- The restaurant season runs late March through January 1; lodging is year-round.
History
The Hopkins Inn opened in 1847 as Hopkins Place, a summer boarding house on a hillside above Lake Waramaug in Warren, Connecticut. It closed during World War II and reopened as the Hopkins Inn in 1945. Franz and Beth Schober have owned it for more than four decades, serving Austrian and American cooking in a Victorian dining room and on a terrace under a horse chestnut tree.
Restaurants and bars
- The Hopkins Inn & Restaurant — Restaurant
Open The Hopkins Inn in the atlas for live weekend rates, photos, and the full folio.