Luxury Hotels Atlas / Places / Spain / Casares / Finca Cortesin
Finca Cortesin
Casares, Spain · Independent · High Luxury
A 532-acre estate near Casares built to read as an Andalusian finca, reported at some 350 million euros. Cabell B. Robinson's championship course opened in 2006; the 67-suite hotel followed around 2008, architecture by Roger Torras and Ignacio Sierra, interiors by Duarte Pinto Coelho. It hosted the Volvo World Match Play in 2009, 2011, and 2012, and the 2023 Solheim Cup. The spa includes Spain's first snow cave.
- 67 rooms
- Opened 2008
- Neighborhood: Casares del Sol
- Rooms from 560 sq ft (52 m²)
- Architect: Roger Torras & Ignacio Sierra
- Interiors: Duarte Pinto Coelho
About Finca Cortesin
- Purpose-built at a cost of some 350 million euros to resemble a traditional Andalusian finca, its golf course opened in 2006 ahead of the hotel in 2008-2009.
- It has hosted the Volvo World Match Play Championship three times (2009, 2011, 2012) and the 2023 Solheim Cup.
- Its spa features Spain's first snow cave, and interiors were designed by Duarte Pinto Coelho across the 67-suite, 532-acre estate.
- The smallest published suite or villa start at 560 sq ft (52 m²).
History
Finca Cortesin is a 532-acre estate resort near Casares on the Costa del Sol, purpose-built at a cost of some €350 million to resemble a traditional Andalusian finca. Its championship golf course, designed by Cabell B. Robinson, opened in 2006, and the hotel followed, opening around 2008-2009. The architecture was led by Roger Torras and Ignacio Sierra, with interiors by Duarte Pinto Coelho.
The 67-suite resort has become one of Spain's most celebrated golf and leisure destinations, hosting the Volvo World Match Play Championship (2009, 2011, 2012) and the 2023 Solheim Cup, and boasting Spain's first snow cave among its spa amenities.
The setting
2 km from A-7 highway.
Restaurants and bars
- Restaurant (chef Lutz Bösing) — Restaurant · Spanish tradition with modern refinement, locally sourced se · Chef Lutz Bösing
- REI — Restaurant · Traditional Asian dishes fused with Asian and Mediterranean
- Andrea Tumbarello restaurant (Italian) — Restaurant · Authentic Italian · Chef Andrea Tumbarello
- The Blue Bar — Bar · Spanish tapas, sandwiches, salads and fruit
- Clubhouse Restaurant — Restaurant · Seasonal cuisine
- Pool 35 — Poolside · Mediterranean flavors and grilled specialties
Experiences
- Restaurant REI — The resort's signature restaurant, fusing Asian and Mediterranean influences.
- Bespoke culinary experiences — Intimate occasions, wine discovery and dining on the water, made to the guest's tastes.
- Beach Club at Bahía de Casares — Seaside beach club combining Mediterranean cuisine with a glistening pool and the sound of the waves.
- Pool 35 open-air dining — Relaxed open-air dining beside the resort's 35 m pool, with Mediterranean flavours and grilled specialties.
- Sunset with music in the garden — Sunset gatherings with music in the garden, part of the rhythm of the stay alongside long unhurried meals.
Amenities
- Spa
- Infinity pool
- Hot tub
- Fitness center
- Golf course
Awards
- Forbes Travel Guide Four-Star (2026)
- MICHELIN One Key (2026)
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