Luxury Hotels Atlas / Places / France / Bommes / Château Lafaurie-Peyraguey
Château Lafaurie-Peyraguey
Bommes, France · Independent · High Luxury
Château Lafaurie-Peyraguey in Bommes, France carries MICHELIN Two Keys recognition for 2025 from a property tied to a historic Sauternes first-growth wine estate name. The hotel address sits in the Graves-Sauternes communes south of Bordeaux, where château hospitality and vineyard geography define the setting.
- 13 rooms
- Opened 2018
- Neighborhood: Peyraguey
- Rooms from 258 sq ft (24 m²)
- Architect: Mario Botta (glazed extension)
- Interiors: Lady Tina Green & Pietro Mingarelli
About Château Lafaurie-Peyraguey
- The gatehouse and towers date to the 13th century, among the oldest stonework in the commune of Bommes, with surviving timber dated to 1431.
- Raymond Peyraguey planted the estate's first vines in 1618, and it was classified Premier Grand Cru Classe in the historic 1855 Sauternes ranking.
- Lalique CEO Silvio Denz acquired the estate in 2013-2014 and opened the Lalique Hotel & Restaurant in June 2018, timed to the vineyard's 400th anniversary.
- Its restaurant, led by chef Jerome Schilling, earned one Michelin star in 2019 and rose to two stars in March 2022, with a glazed extension by architect Mario Botta.
- Entry-level rooms start at 258 sq ft (24 m²).
History
Château Lafaurie-Peyraguey is a Sauternes estate in Bommes whose gatehouse and towers date to the 13th century, making them among the oldest stonework in the commune; the oldest surviving timber dates to 1431. The château was remodeled in the 17th century in a Hispano-Byzantine style, and the first vines were planted in 1618 by Raymond Peyraguey. The estate was classified a Premier Grand Cru Classé in the 1855 Sauternes classification.
In 2013-2014 the estate was acquired by Silvio Denz, CEO of the crystal house Lalique. The Lalique Hôtel & Restaurant opened in June 2018, timed to the estate's 400th anniversary, with 13 rooms and three suites, interiors by Lady Tina Green and Pietro Mingarelli, and a glazed extension by architect Mario Botta. A member of Relais & Châteaux, its restaurant, led by chef Jérôme Schilling, earned one Michelin star in 2019 and two stars in March 2022.
The setting
11 km from medieval Castle Roquetaillade.
Restaurants and bars
- Lalique — Restaurant · Chef Jérôme Schilling · Two MICHELIN Stars
Experiences
- Wine tourism — Wine tourism and tastings at the property, which is a Grand Cru Classé vineyard estate.
- Promenade Sauternaise set lunch — Set lunch menu (starter, main course, dessert) offered at €59 from October 16th.
Amenities
- Wine cellar
- Fine dining
- Pet-friendly
Awards
- MICHELIN Two Keys (2026)
Open Château Lafaurie-Peyraguey in the atlas for live weekend rates, photos, and the full folio.