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Castel Fragsburg
Merano, Italy · Independent · Grand Luxury



A 1620 Tyrolean hunting lodge perched above Merano in South Tyrol, built for the nobility and operating as a Relais & Châteaux hotel since the 1970s, with chef Egon Heiss's restaurant Prezioso drawing guests as much as the mountain panoramas over the Adige valley below.
- 20 rooms
- Opened 1954
- Neighborhood: Fragsburg
About Castel Fragsburg
- Billed as the smallest five-star hotel in the Alps, the property began as a hunting lodge built in 1624 for the lords of the nearby Fragsburg castle.
- The Ortner family acquired it in 1954 and has now run it for four generations, joining Relais and Chateaux in 2006 and reaching five-star status in 2015, and its restaurant Prezioso holds both a Michelin star and a Michelin Green star.
History
Castel Fragsburg sits on a private hillside above Merano, the Maternum hunting lodge of 1624 built for the lords of nearby Fragsburg castle. That older Paternum was raised in the fourteenth century by Otto von Auer and Katharina. For centuries the lodge was a seasonal retreat, not an inn, looking down the Adige.
The Ortner family bought it in 1954 and turned it into a hotel, still in the family four generations later, now with Alexander Ortner. Relais & Châteaux membership is dated from 2006, though the house had already been taking guests through the 1970s. It reached five-star status in 2015 and is billed as the smallest five-star hotel in the Alps, twenty suites on about 50,000 square metres of garden, open from late March to mid-November.
Prezioso, chef Egon Heiss, holds a MICHELIN star and a Green Star. The Ortners later reunited Maternum with the Paternum castle. Guests sleep in a 1624 hunting lodge that learned hotelkeeping, not a purpose-built spa block.
The setting
6 km from Trauttmansdorff Castle.
Restaurants and bars
- Prezioso — Restaurant · Gourmet · Chef Egon Heiss · One MICHELIN Star
Experiences
- Picnic Royale — A lovingly set table in the castle's historic courtyard, described as an exclusive, fairytale-style picnic.
- Four-Hands Dinner — Joint dinners with guest chefs, such as a 17 July 2026 evening celebrating Italian cuisine.
- Autumn wine evening — A special autumn evening on October 29 where wine tells stories and cuisine completes them.
- Cocktail experience — Cocktails presented as a performance, described as indulging in the theatre of taste.
Amenities
- Spa
- Pool
- Sauna
- Hot tub
- Fitness center
- Fine dining
Awards
- MICHELIN Two Keys (2026)
Open Castel Fragsburg in the atlas for live weekend rates, photos, and the full folio.
More hotels in Merano
- Villa Eden The Leading Park Retreat — Independent · High Luxury
- Palace Merano — Independent · Core Luxury