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Auberge TOKITO

Tachikawa, Japan · Independent · Accessible Luxury

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Four 106-square-metre rooms make Auberge TOKITO an unusually private culinary retreat in Tachikawa. Each has a spa-treatment room and open-air bath fed by hot-spring water pumped from 1,300 metres below the property. The auberge occupies the former Mumon-an site, preserving a place used as a hotel, wartime lodging, and kaiseki restaurant while building a new program around Japanese cuisine.

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