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1 Hotel Brooklyn Bridge

New York City, New York, United States · 1 Hotels · Core Luxury

1 Hotel Brooklyn Bridge: Evening view of skyline from Harriet's Rooftop1 Hotel Brooklyn Bridge: 1 Hotel Brooklyn Bridge allows you to be part of the park, says Jonathan Marvel1 Hotel Brooklyn Bridge: Bedroom

Heart-pine beams from the Domino Sugar Factory found a second life in this SHoP Architects hotel on Pier 1 in Brooklyn Bridge Park. Opened in 2017, it gives you Lower Manhattan across the East River and the Brooklyn Bridge arching into view, with Jonathan Waxman's California-Italian cooking at Barbuto and Harriet's rooftop bar above it all.

About 1 Hotel Brooklyn Bridge

History

The waterfront land that became Pier 1 in Brooklyn Bridge Park spent most of the nineteenth and twentieth centuries as working industrial harbor — the territory of longshoremen, warehouses, and the everyday machinery of New York's maritime commerce. The stretch of Brooklyn's East River shoreline facing Lower Manhattan served the cargo trade for generations, accumulating layers of industrial infrastructure before the collapse of the working waterfront economy left much of it derelict through the latter half of the twentieth century. The campaign to transform those piers into a public park was one of New York City's most consequential urban planning projects of the early 2000s.

1 Hotel Brooklyn Bridge opened in 2017 as the first hotel to anchor Pier 1 in Brooklyn Bridge Park, designed by SHoP Architects as an exercise in sustainable luxury that wears its materiality honestly. The building's most celebrated touch is structural and symbolic at once: heart-pine beams salvaged from the demolition of the nearby Domino Sugar Factory were incorporated into the hotel's public spaces, allowing the industrial timber of one Brooklyn waterfront chapter to carry forward into the next. The reclaimed wood, alongside regionally sourced stone and live-edge surfaces throughout, gives the lobby and common areas the warmth of a place that understands its own geography.

The views are the hotel's most immediate distinction. The East River broadens at this point and the hotel's terrace, rooftop pool, and river-facing rooms look directly across the water at Lower Manhattan, with the Brooklyn Bridge itself arching over the scene. Few addresses in New York offer the skyline from this angle — and from this side of the water, the city takes on a different scale and weight.

Harriet's rooftop bar and the Barbuto restaurant under chef Jonathan Waxman have made the hotel a destination for Brooklyn and Manhattan diners alike. The Neighbors all-day dining room and the Lobby Farmstand reinforce the brand's commitment to locally sourced, seasonally driven food and beverage. The hotel has earned recognition from Condé Nast Traveler readers and the Michelin Guide, and holds AAA Four Diamond status, marking its place as one of the most acclaimed hotels to open in New York during its era.

The setting

The hotel sits on Pier 1 in Brooklyn Bridge Park in the Brooklyn Heights/DUMBO waterfront area, a site redeveloped from former industrial waterfront land. Its location faces Lower Manhattan and the Brooklyn Bridge, making the setting central to the hotel’s identity and views. 9 miles from Statue of Liberty.

Restaurants and bars

Experiences

Amenities

Awards

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